Limited Time Only: Gold Mine of Nutrients

This is the season for raw dairy from grass-fed cows, goats, and sheep in Jordan. Once we get into late summer, goat and sheep milk will stop being produced. Also, when the fresh herbage dries up, animals will go back to being fed fodder. Of course, I'm not referring to commercial dairy, which is pasteurized and often factory-farm produced. Rather, get it from the small-time merchants who buy directly from local farmers and sell by the roadside or deliver to your house.

If you're still unconvinced that you should drink raw, grass-fed milk, read Super Healthy Milk and Health Benefits of Raw Milk from Grass-Fed Animals.